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Colombia Cauca Juan Tama

If our roaster had to choose one coffee to do it all, this may be the prime contender. This washed Colombian coffee brings it all; a bright acidity, a balanced body, and I’m just gonna say it - a glittery arsenal of fruit, caramel, and slight chocolate on the finish. This coffee may alter what you’ve come to expect from Colombian coffee. 

$ 17.00 

* Price Includes Tax

Tasting:

Caramel, Cherry, Stone Fruit

Region:

Inza, Cauca dept.

Altitude:

1500-2000 masl

Varietal:

Caturra, Colombia, Castillo

Process:

Washed

Tasting:

Caramel, Cherry, Stone Fruit

Region:

Inza, Cauca dept.

Altitude:

1500-2000 masl

Varietal:

Caturra, Colombia, Castillo

Process:

Washed

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